Outback's vanilla bean sweet mashed potatoes
April 23, 2008
MAKES 4 SERVINGS
2 pounds (about 3 medium) sweet potatoes
2 tablespoons butter, softened
½ cup sugar
1/4 cup Karo syrup
½ tablespoon cinnamon
½ tablespoon vanilla extract
Cook sweet potatoes on a cookie sheet in 350-degree oven for 1 hour. Remove skin from sweet potatoes; set aside. Place butter, sugar, Karo, cinnamon and vanilla into mixing bowl; blend with an electric mixer for approximately 2 minutes. Add sweet potatoes; blend an additional 1 minute. Serve immediately.
Outback Steakhouse
Nutrition facts per serving: 407 calories, 6 g fat, 4 g saturated fat, 15 mg cholesterol, 86 g carbohydrates, 4 g protein, 183 mg sodium, 7 g fiber