Deluxe Macaroni And Cheese

MAKES 12 SERVINGS
1    (7-ounce) package elbow macaroni
2    cups small curd cottage cheese
1     cup sour cream
1    slightly beaten egg
¾    teaspoon salt
Dash pepper
8    ounces shredded sharp Cheddar cheese
Paprika
Grease a 9-by-9-by-2-inch baking dish. Cook macaroni; drain. In large bowl, combine cottage cheese, sour cream, beaten egg, salt and pepper. Mix well. Add shredded cheese; mix. Stir in drained macaroni. Turn into greased baking dish. Sprinkle with paprika. Bake at 350 degrees for 45 minutes.
Lorraine C. Donegan

Nutrition facts per serving:  208 calories, 11 g fat, 7 g saturated fat, 51 mg cholesterol, 14 g carbohydrates, 11 g protein, 409 mg sodium, 0.5 g fiber