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Creamy & mild blue cheese dressing


MAKES 16 SERVINGS

4 ounces soft, mild blue cheese

1/2 cup sour cream

2 tablespoons half-and-half

1 teaspoon cider vinegar

1/4 cup mayonnaise

2 tablespoons blue-cheese crumbles

Into blender put first four ingredients. Blend till smooth, pour into bowl. Whisk in mayo, stir in cheese crumbles. Chill. Stir well before serving.

Nutrition facts per serving: 69 calories, 7 g fat, 3 g saturated fat, 11 mg cholesterol, 1 g carbohydrates, 2 g protein, 136 mg sodium, 0 g fiber

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