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Firecakes’ seasonal Pumpkin Pie Doughnuts

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Updated: December 14, 2013 6:06AM

From the first bite you’ll wonder, am I eating pie or a doughnut? Firecakes’ Jonathan Fox unites the two in Pumpkin Pie Doughnuts to delightfully confuse. The cake doughnut is made with local pumpkin puree and traditional pie spices, then topped with an oh-so-good pumpkin pie filling and candied pecans. This is what a fall pumpkin treat should taste like. The seasonal doughnut is $2.97 and available daily while supplies last. Firecakes is at 68 W. Hubbard; (312) 329-6500. —Sue Ontiveros

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